HomeStore

Asahi Chuzo Wooden Base for Bibimbap Bowl

Asahi Chuzo Wooden Base for Bibimbap Bowl

Product Information

  • Brand:Asahi Chuzo
  • Material:Wood
  • Product type:Wooden Base
  • Small:Dimensions (approx): Outer size: 165 x 165 x H60 mm, Item weight (approx): 180 g, Shipping weight (approx): 300 g
  • Large:Dimensions (approx): Outer size: 210 x 210 x H65 mm, Item weight (approx): 230 g, Shipping weight (approx): 400 g

Key Features

  • A practical and beautifully crafted companion to ceramic Bibimbap bowls, this wooden base is designed for both safety and style.
  • Effectively blocks heat transfer to protect tabletop surfaces.
  • Charred cedar wood finish provides a subtle, Japanese traditional aesthetic.
  • Space-saving design makes it easy to store when not in use.
  • Built to last with excellent durability and strength.

Use & Care

  • Clean thoroughly after each use and store only once the item is completely dry.
  • To preserve the integrity of the wood, do not leave the item submerged in water.

Background

ASAHI Corporation, established in 1961 in Gifu Prefecture, specializes in cast iron kitchenware, including traditional Nambu Tekki pots and teapots. They also offer specialized pans for making popular Japanese dishes like takoyaki and obanyaki. Combining heritage craftsmanship with everyday practicality, ASAHI brings authentic Japanese tools to your kitchen.

Select Size
From $0.22
Asahi Chuzo Wooden Base for Bibimbap Bowl
$0.22
Product image 1

Description

Product Information

  • Brand:Asahi Chuzo
  • Material:Wood
  • Product type:Wooden Base
  • Small:Dimensions (approx): Outer size: 165 x 165 x H60 mm, Item weight (approx): 180 g, Shipping weight (approx): 300 g
  • Large:Dimensions (approx): Outer size: 210 x 210 x H65 mm, Item weight (approx): 230 g, Shipping weight (approx): 400 g

Key Features

  • A practical and beautifully crafted companion to ceramic Bibimbap bowls, this wooden base is designed for both safety and style.
  • Effectively blocks heat transfer to protect tabletop surfaces.
  • Charred cedar wood finish provides a subtle, Japanese traditional aesthetic.
  • Space-saving design makes it easy to store when not in use.
  • Built to last with excellent durability and strength.

Use & Care

  • Clean thoroughly after each use and store only once the item is completely dry.
  • To preserve the integrity of the wood, do not leave the item submerged in water.

Background

ASAHI Corporation, established in 1961 in Gifu Prefecture, specializes in cast iron kitchenware, including traditional Nambu Tekki pots and teapots. They also offer specialized pans for making popular Japanese dishes like takoyaki and obanyaki. Combining heritage craftsmanship with everyday practicality, ASAHI brings authentic Japanese tools to your kitchen.