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EBM Birch Laminated Round Tip Chopsticks 23cm

EBM Birch Laminated Round Tip Chopsticks 23cm

Product Information

  • Brand:EBM
  • Material:Birch, Thermosetting phenolic resin
  • Product type:Chopsticks
  • Dimensions (approx):Overall length: 230 mm
  • Item weight (approx):20 g
  • Shipping weight (approx):80 g

Key Features

  • Made of compressed material, these chopsticks are tough and durable.
  • These water-resistant chopsticks don't absorb water, preventing them from swelling, fading color, or discoloration.

Use & Care

  • Wash them well after each use and dry them thoroughly before storing.
  • Compatible with dishwashers and sterilizing cabinets.

Background

EBEMATSUSHOJI CO., Ltd. specializes in kitchenware, providing more than 90,000 items to satisfy each customer's needs. Located in Tsubame City, Niigata Prefecture, a famous manufacturing city in Japan, they collaborate with various manufacturers in the area to create high-quality and functional products that support customers' cooking experiences.

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From $0.03

Original: $0.08

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EBM Birch Laminated Round Tip Chopsticks 23cm

$0.08

$0.03
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Description

Product Information

  • Brand:EBM
  • Material:Birch, Thermosetting phenolic resin
  • Product type:Chopsticks
  • Dimensions (approx):Overall length: 230 mm
  • Item weight (approx):20 g
  • Shipping weight (approx):80 g

Key Features

  • Made of compressed material, these chopsticks are tough and durable.
  • These water-resistant chopsticks don't absorb water, preventing them from swelling, fading color, or discoloration.

Use & Care

  • Wash them well after each use and dry them thoroughly before storing.
  • Compatible with dishwashers and sterilizing cabinets.

Background

EBEMATSUSHOJI CO., Ltd. specializes in kitchenware, providing more than 90,000 items to satisfy each customer's needs. Located in Tsubame City, Niigata Prefecture, a famous manufacturing city in Japan, they collaborate with various manufacturers in the area to create high-quality and functional products that support customers' cooking experiences.