EBM Rattan Rectangle Banneton Bread Proofing Basket
Product Information
- Brand:EBM
- Model:VC-7-S(225x145xH80mm) / VC-10(185x120xH80mm)
- Material:Rattan
- Product type:Banneton Bread Proofing Basket
- 225x145xH80mm:Dimensions (approx): 225 x 145 x H80 mm, Inner size: 205 x 125 x H62 mm, Item weight (approx): 150 g, Shipping weight (approx): 260 g
- 185x120xH80mm:Dimensions (approx): 185 x 120 x H80 mm, Inner size: 165 x 100 x H62 mm, Item weight (approx): 120 g, Shipping weight (approx): 200 g
Key Features
- As the aroma of fresh flour fills your kitchen, this banneton guides your dough into a perfectly shaped loaf. It gently absorbs excess moisture, smoothing the dough’s surface for a consistent, even bake.
- The flexible rattan gently supports the dough, maintaining round or oval shapes while preventing uneven fermentation.
- Its breathable design reduces sticking, allowing the dough to release smoothly after proofing.
- Made from natural, lightweight material, it’s a versatile tool for both professionals and home bakers.
Use & Care
- For stubborn residue, gently brush with diluted neutral soap, rinse without soaking, and let it dry in the shade.
- Avoid leaving it in water for extended periods or storing it in damp areas, as this may lead to warping or mold growth.
Background
EBEMATSUSHOJI Co., Ltd. (EBM) specializes in kitchenware, offering over 90,000 items to meet each customer's needs. Located in Tsubame City, Niigata Prefecture, a renowned manufacturing hub in Japan, the company works with various local manufacturers to produce high-quality, functional products that enhance customers' cooking experiences.
Original: $0.13
-62%$0.13
$0.05

Description
Product Information
- Brand:EBM
- Model:VC-7-S(225x145xH80mm) / VC-10(185x120xH80mm)
- Material:Rattan
- Product type:Banneton Bread Proofing Basket
- 225x145xH80mm:Dimensions (approx): 225 x 145 x H80 mm, Inner size: 205 x 125 x H62 mm, Item weight (approx): 150 g, Shipping weight (approx): 260 g
- 185x120xH80mm:Dimensions (approx): 185 x 120 x H80 mm, Inner size: 165 x 100 x H62 mm, Item weight (approx): 120 g, Shipping weight (approx): 200 g
Key Features
- As the aroma of fresh flour fills your kitchen, this banneton guides your dough into a perfectly shaped loaf. It gently absorbs excess moisture, smoothing the dough’s surface for a consistent, even bake.
- The flexible rattan gently supports the dough, maintaining round or oval shapes while preventing uneven fermentation.
- Its breathable design reduces sticking, allowing the dough to release smoothly after proofing.
- Made from natural, lightweight material, it’s a versatile tool for both professionals and home bakers.
Use & Care
- For stubborn residue, gently brush with diluted neutral soap, rinse without soaking, and let it dry in the shade.
- Avoid leaving it in water for extended periods or storing it in damp areas, as this may lead to warping or mold growth.
Background
EBEMATSUSHOJI Co., Ltd. (EBM) specializes in kitchenware, offering over 90,000 items to meet each customer's needs. Located in Tsubame City, Niigata Prefecture, a renowned manufacturing hub in Japan, the company works with various local manufacturers to produce high-quality, functional products that enhance customers' cooking experiences.




















