HomeStore

Katariki Fish Scaler

Katariki Fish Scaler

Product Information

  • Brand:Katariki
  • Material:High-intensity rubber for food, Stainless steel
  • Product type:Fish Scalers
  • Country of origin:Japan (Tsubame, Niigata)
  • Dimensions (approx):210 x 110 x 100 mm
  • Item weight (approx):272 g
  • Shipping weight (approx):300 g

Key Features

  • It's designed by collaboration with chefs. With its universal design, it can be used for left/right handed and regardless of fish size or type.

Use & Care

  • For the area around fin or belly, erect the edge and move it so that you can remove fish scales well.
  • Wash the fish scaler in the meantime; otherwise it will be slippery or slimy with removed scales. Washing the fish in advance to remove sliminess is also recommended.
  • If the fish surface is dry or frozen, scale removal will be harder. When the rubber edge gets less sharp in long-term use, sharpen the edge with a box cutter. This will be fine unless the core stainless board come out.

Background

Located in Tsubame, Niigata, KATARIKI CO., LTD. brings decades of expertise in metal tableware manufacturing. The company leverages the heritage of a region that produces 95% of Japan’s Western-style tableware and has been recognized for crafting cutlery used at the Nobel Prize banquet. Each product embodies the fusion of culture and craftsmanship.

$0.24
Katariki Fish Scaler
$0.24
Product image 1

Description

Product Information

  • Brand:Katariki
  • Material:High-intensity rubber for food, Stainless steel
  • Product type:Fish Scalers
  • Country of origin:Japan (Tsubame, Niigata)
  • Dimensions (approx):210 x 110 x 100 mm
  • Item weight (approx):272 g
  • Shipping weight (approx):300 g

Key Features

  • It's designed by collaboration with chefs. With its universal design, it can be used for left/right handed and regardless of fish size or type.

Use & Care

  • For the area around fin or belly, erect the edge and move it so that you can remove fish scales well.
  • Wash the fish scaler in the meantime; otherwise it will be slippery or slimy with removed scales. Washing the fish in advance to remove sliminess is also recommended.
  • If the fish surface is dry or frozen, scale removal will be harder. When the rubber edge gets less sharp in long-term use, sharpen the edge with a box cutter. This will be fine unless the core stainless board come out.

Background

Located in Tsubame, Niigata, KATARIKI CO., LTD. brings decades of expertise in metal tableware manufacturing. The company leverages the heritage of a region that produces 95% of Japan’s Western-style tableware and has been recognized for crafting cutlery used at the Nobel Prize banquet. Each product embodies the fusion of culture and craftsmanship.