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Keiyoukousan Natural Wood Mandoline Slicer

Keiyoukousan Natural Wood Mandoline Slicer

Product Information

  • Brand:Keiyoukousan
  • Material:Body: Natural wood, Blade: Stainless steel
  • Product type:Mandoline Slicer
  • Country of origin:Japan
  • Dimensions (approx):Outer size: 268 x 115 x 82 mm
  • Item weight (approx):130 g
  • Shipping weight (approx):320 g

Key Features

  • Master the art of professional-grade vegetable preparation with this double-sided mandoline slicer, which effortlessly creates everything from robust julienne strips to whisper-thin sushi garnishes.
  • This mandoline slicer creates uniformly thin, beautiful vegetable slices that elevate your homemade sashimi platters, garden-fresh salads, authentic kinpira, and pickled vegetables to professional standards.

Use & Care

  • Wash it well after each use and dry it thoroughly before storing.
  • Before first use, wash it thoroughly using dish detergent, ensuring all surfaces are cleaned.

Background

Keiyoukousan Co., Ltd. brings authentic Japanese kitchenware made with time-honored techniques. In the renowned crafting town of Sanjo, their wooden utensils are lovingly created using traditional Japanese craftsmanship, developing a rich character that deepens with each use. Every piece tells a story of heritage while serving as an essential companion in your culinary journey.

$0.01

Original: $0.04

-75%
Keiyoukousan Natural Wood Mandoline Slicer

$0.04

$0.01
Product image 1

Description

Product Information

  • Brand:Keiyoukousan
  • Material:Body: Natural wood, Blade: Stainless steel
  • Product type:Mandoline Slicer
  • Country of origin:Japan
  • Dimensions (approx):Outer size: 268 x 115 x 82 mm
  • Item weight (approx):130 g
  • Shipping weight (approx):320 g

Key Features

  • Master the art of professional-grade vegetable preparation with this double-sided mandoline slicer, which effortlessly creates everything from robust julienne strips to whisper-thin sushi garnishes.
  • This mandoline slicer creates uniformly thin, beautiful vegetable slices that elevate your homemade sashimi platters, garden-fresh salads, authentic kinpira, and pickled vegetables to professional standards.

Use & Care

  • Wash it well after each use and dry it thoroughly before storing.
  • Before first use, wash it thoroughly using dish detergent, ensuring all surfaces are cleaned.

Background

Keiyoukousan Co., Ltd. brings authentic Japanese kitchenware made with time-honored techniques. In the renowned crafting town of Sanjo, their wooden utensils are lovingly created using traditional Japanese craftsmanship, developing a rich character that deepens with each use. Every piece tells a story of heritage while serving as an essential companion in your culinary journey.