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Misono 440PH Santoku Knife with POM Handle 180mm No.081

Misono 440PH Santoku Knife with POM Handle 180mm No.081

Product Information

  • Brand: Misono
  • Model: No.081
  • Material: Blade: 16% Chromium molybdenum stainless steel, Handle: POM plastic (Heat-resistant up to 150°C)
  • Product type: Santoku Knives
  • Country of origin: Japan (Seki, Gifu)
  • Santoku 180mm (No.081): Overall length: 310 mm (Blade length 180 mm, Blade thickness 2.0 mm), Item weight (approx): 170 g, Shipping weight (approx): 370 g

Key Features

  • 440 series contains 16% of chromium for higher resistance to corrosion, long lasting sharpness and easy resharpening.
  • Double edged blade.
  • Water resistant riveted POM plastic handle.

Use & Care

  • Dishwasher safe.

Background

Seki City in Gifu Prefecture is one of the most well-known and highly regarded blade-producing areas in the world. Misono Cutlery Co Ltd produces high-level professional use knives with their traditional craftsmanship and modern technology in Seki City, the city with 800 years of history in knife crafting.

$0.33

Original: $0.93

-65%
Misono 440PH Santoku Knife with POM Handle 180mm No.081

$0.93

$0.33
Product image 1
Product image 2

Description

Product Information

  • Brand: Misono
  • Model: No.081
  • Material: Blade: 16% Chromium molybdenum stainless steel, Handle: POM plastic (Heat-resistant up to 150°C)
  • Product type: Santoku Knives
  • Country of origin: Japan (Seki, Gifu)
  • Santoku 180mm (No.081): Overall length: 310 mm (Blade length 180 mm, Blade thickness 2.0 mm), Item weight (approx): 170 g, Shipping weight (approx): 370 g

Key Features

  • 440 series contains 16% of chromium for higher resistance to corrosion, long lasting sharpness and easy resharpening.
  • Double edged blade.
  • Water resistant riveted POM plastic handle.

Use & Care

  • Dishwasher safe.

Background

Seki City in Gifu Prefecture is one of the most well-known and highly regarded blade-producing areas in the world. Misono Cutlery Co Ltd produces high-level professional use knives with their traditional craftsmanship and modern technology in Seki City, the city with 800 years of history in knife crafting.

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