Summit Cast Iron Tamagoyaki Omelette Pan
Product Information
- Brand:Summit
- Material:Cast iron (Inner surface: 1.6 mm transparent silicone coating)
- Product type:Tamagoyaki Omelette Pan
- Country of origin:Japan
- Dimensions (approx):Inner size: 200 x 94 x H24 mm, Outer size: 210 x 104 mm
- Item weight (approx):450 g
- Shipping weight (approx):630 g
Key Features
- This slim iron tamagoyaki omelette pan features a unique shape for refined cooking. Its durable material retains the aroma and flavor typical of cast iron, while its compact size makes it versatile for making omelettes and small side dishes.
- The elongated design offers a unique cooking experience, different from standard tamagoyaki pans.
- Cast iron construction ensures heat retention and provides a refined sear to tamagoyaki omelettes.
- Compact size makes it easier to prepare smaller omelettes.
- Great for preparing side dishes or light appetizers.
Use & Care
- Wash using hot water and a scrub brush.
- Dry thoroughly by heating to eliminate any remaining moisture.
- Lightly oil the coat before storing.
Background
Based in Japan’s historic metalworking hub of Tsubame, Summit Co., Ltd. has refined the art of kitchenware since 1919. With over 100 years of accumulated expertise, its artisans bring precision, beauty, and purpose to every creation. Each piece reflects a legacy of craftsmanship, blending form and function for elevated culinary experiences.
$0.13
Summit Cast Iron Tamagoyaki Omelette Pan—
$0.13
Description
Product Information
- Brand:Summit
- Material:Cast iron (Inner surface: 1.6 mm transparent silicone coating)
- Product type:Tamagoyaki Omelette Pan
- Country of origin:Japan
- Dimensions (approx):Inner size: 200 x 94 x H24 mm, Outer size: 210 x 104 mm
- Item weight (approx):450 g
- Shipping weight (approx):630 g
Key Features
- This slim iron tamagoyaki omelette pan features a unique shape for refined cooking. Its durable material retains the aroma and flavor typical of cast iron, while its compact size makes it versatile for making omelettes and small side dishes.
- The elongated design offers a unique cooking experience, different from standard tamagoyaki pans.
- Cast iron construction ensures heat retention and provides a refined sear to tamagoyaki omelettes.
- Compact size makes it easier to prepare smaller omelettes.
- Great for preparing side dishes or light appetizers.
Use & Care
- Wash using hot water and a scrub brush.
- Dry thoroughly by heating to eliminate any remaining moisture.
- Lightly oil the coat before storing.
Background
Based in Japan’s historic metalworking hub of Tsubame, Summit Co., Ltd. has refined the art of kitchenware since 1919. With over 100 years of accumulated expertise, its artisans bring precision, beauty, and purpose to every creation. Each piece reflects a legacy of craftsmanship, blending form and function for elevated culinary experiences.
