Yukiwa Stainless Steel Perforated Miso Strainer
Product Information
- Brand:Yukiwa
- Material:18-8 Stainless Steel
- Product type:Miso Strainer
- Country of origin:Japan
- Dimensions (approx):Strainer Dimensions: Ø110 x H115 mm, Handle Length: 245 mm, Hole Diameter: Ø1.1 mm
- Item weight (approx):350 g
- Shipping weight (approx):590 g
Key Features
- The punched design minimizes the risk of foreign object contamination.
- It resists clogging and allows for easy cleaning, as residue can be removed with ease.
- Designed with a wide and deep basket, it enables efficient straining of larger quantities of miso.
- Ideal for preparing miso soup for larger groups as well as a variety of other miso-based dishes.
- A hook on the back of the handle allows it to be conveniently hung on the edge of a pot.
Use & Care
- After use, wash thoroughly and dry completely before storing.
Background
Sampo Sangyo Co., Ltd. produces silverware and stainless cutlery in Tsubame, Japan's famous metalworking city. Their YUKIWA brand, trusted by leading restaurants and hotels worldwide, merges traditional Japanese craftsmanship with modern functionality. Each carefully made item reflects the artisanal quality that has established Sampo Sangyo as a preferred choice for discerning customers around the world.
Description
Product Information
- Brand:Yukiwa
- Material:18-8 Stainless Steel
- Product type:Miso Strainer
- Country of origin:Japan
- Dimensions (approx):Strainer Dimensions: Ø110 x H115 mm, Handle Length: 245 mm, Hole Diameter: Ø1.1 mm
- Item weight (approx):350 g
- Shipping weight (approx):590 g
Key Features
- The punched design minimizes the risk of foreign object contamination.
- It resists clogging and allows for easy cleaning, as residue can be removed with ease.
- Designed with a wide and deep basket, it enables efficient straining of larger quantities of miso.
- Ideal for preparing miso soup for larger groups as well as a variety of other miso-based dishes.
- A hook on the back of the handle allows it to be conveniently hung on the edge of a pot.
Use & Care
- After use, wash thoroughly and dry completely before storing.
Background
Sampo Sangyo Co., Ltd. produces silverware and stainless cutlery in Tsubame, Japan's famous metalworking city. Their YUKIWA brand, trusted by leading restaurants and hotels worldwide, merges traditional Japanese craftsmanship with modern functionality. Each carefully made item reflects the artisanal quality that has established Sampo Sangyo as a preferred choice for discerning customers around the world.
